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Maintaining a safe and clean environment is essential for restaurants at all times. However, the current COVID-19 pandemic has given restaurants even more reasons to ensure kitchen cleanliness and thorough disinfection to prevent the spread of germs. Since this virus has been found to have airborne transmission, restaurant disinfection is essential in all areas, including tables, food preparation areas, and restrooms.
Although many restaurants closed indoor dining temporarily during the pandemic, most have continued offering delivery and pickup services. As such, kitchens and other food storage and preparation areas still need to ensure a germ-free environment for employees. Other indoor spaces, such as counters where customers pick up orders, also need to remain as clean and safe as possible to lower the spread of COVID-19 and other illnesses. Restaurants offering outdoor dining must also make sure patios and other outdoor areas are sanitary to keep employees and customers safe from infections.
As more restaurants start to offer indoor dining again, restaurant disinfection is becoming even more challenging. Despite occupancy limits, mask requirements, and social distancing, airborne pathogens can still end up covering tables, chairs, counters, and other surfaces throughout restaurants. Dining establishments must regularly eliminate these germs, which can be accomplished by acquiring restaurant disinfection services to disinfect restaurants properly.
Safe Spray offers a safe and effective way to eliminate viruses such as COVID-19 and other pathogens in restaurants. Our kitchen sanitizing services offer solutions registered with the EPA’s List N, this indicates that our solutions successfully get rid of coronavirus, bacteria, and other germs. Since Safe Spray is food-grade certified, it can safely be used in food preparation and storage areas, as well as in dining areas.
Our Safe Spray process for dental office sanitation starts with an initial assessment and pre-test. During this assessment, our team considers a number of factors in order to provide optimal sanitation, such as different types of surfaces in your dental office and the size of your office overall. These factors allow us to provide you with the best disinfection package for keeping your restaurant as clean as possible. After doing the assessment, our team will then do a pre-test.
Then a three-step treatment process starts, which truly sets us apart from the competition. The first stage is cleaning and sanitizing all surfaces, followed by an electrostatic disinfection process that removes 99.99 percent of pathogens. The final step creates an antimicrobial active shield that seals the entire disinfected environment to make sure the protection lasts up to 30 days.
Once the treatment is done, we like to conduct a post-test to ensure your restaurant was properly disinfected. We will provide you with a Certificate of Completion and window stickers to display that will let everyone know that your restaurant has taken necessary steps to safeguard the health of you and your family.
Safe Spray’s mission is to provide simple and low maintenance solutions to keep your restaurant protected and disinfected. Our restaurant disinfecting processes can clean pathogens at a much higher rate compared to traditional cleaners and our competitors in Los Angeles. The electrostatic spray process we offer eliminates 99.99% of bacteria and viruses, including influenza, SARS-COV-2, norovirus, H1N1, and norovirus. If you’re hoping to stop the spread of COVID-19 this year, your restaurant can do its part by using our hospital-grade and food-safe disinfectants.
Our clients have used Safe Spray to disinfect everything from restaurant kitchens to healthcare facilities to schools to offices. Clients trust us because they know that our Safe Spray Solutions are safe to be used around adults, children, and pets. We use EPA and CDC-approved disinfection solutions that can help you rest a little easier at night. When you know you’ve taken all the precautions to prevent and protect your restaurant, you can be confident when you welcome your customers.
To give our clients extra assurance, we support our disinfecting services with ATP testing before and after our spraying. This test measures levels of biological contamination on any given surface. This kind of monitoring gives you an indication of how well an area is being cleaned and disinfected. When we treat your restaurant, we make sure that every inch of space is accounted for disinfection. Our team is able to move around large objects easily, so if you have large equipment in your restaurant, Safe Spray’s electrostatic disinfection can handle it.
In addition to being a preventative solution, we offer emergency services if there is a known outbreak or contamination at your restaurant. So, you can assure customers that your business remains safe.
If you’re ready to learn more about how Safe Spray can work with your restaurant or you’re ready for an estimate, check out our website safesprayusa.com or call us at 1-855-SPRAYUS (1-855-777-2987).
Service includes disinfection with electrostatic spraying and ULV foggers.
Electro Safe service plus antimicrobial active shield solution that protects surfaces for up to 30 days.
Safe Spray Secure service plus pretreatment to wipe down surfaces for more efficient sanitization.
Our technicians will swab high-touch areas around your location to detect contamination.
Our technicians can come to your location to give you a free, no obligation quote.
The solutions that we use are 100% environment-friendly and non-toxic.
Kills 99.99% viruses and bacteria including COVID-19, flu and more.
We use a protective coating after treatment to keep your location protected for up to 30 days.
We focus on disinfecting high-touch areas such as door knobs, handles, light switches, etc.
We use the most advanced disinfection equipment to reach hard-to-reach surfaces.
We can show you the before & after surface swab results for your peace of mind.
We also offer a no obligation, free onsite service estimate.